SALT Bae's new London steakhouse has finally opened - with an eye-wateringly expensive menu.

       The restauranteur and Instagram influencer, real name Nusret G？k？e Erzurum, is himself serving his customers, but just how much will a meal at Nusr-Et London set you back?

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       Salt Bae's London steakhouse Nusr-Et has opened in Knightsbridge What is on Nusr-Et's London restaurant menu?

       Turkish chef Nusret G？k？e Erzurum opened his London steakhouse on September 23, 2021, after first being announced in 2017.

       Nestled in Knightsbridge, it is the UK's only offering of the 15-branch global chain, which has popular restaurants in New York, Miami and Dubai.

       Nusr-Et is famed for its steaks, but it also serves a variety of other meat dishes, as well as sides and desserts.

       The menu is divided up into sections, including salads, steaks, beef fillet, lamb, burgers, meatballs and sucuk - a Turkish fermented sausage.

       Other unusual items on offer include onion flower, mashed croquet, a spoon salad and heart-shaped meatballs.

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       How much does it cost to eat at Nusr-Et London?

       Diners can expect to fork out a small fortune to enjoy a meal at Nusr-Et's new London eatery.

       Dishes range from ￡17 all the way up to an obscene ￡700.

       A beef burger will set you back a whopping ￡100 while a house salad seems a bargain at ￡23.

       The steak tartare, served on a wooden board with mustard and ketchup, costs ￡40, while the sirloin steak is ￡120.

       And the desserts, which include a sorbet, ice cream and baklava, average ￡25 a pop.

       Even the drinks are expensive, with a single Coca Cola reportedly costing ￡9.

       Restaurant booking website Square Meal suggests the average price of dining at Nusr-Et to be more than ￡80 - but the website's menu doesn't offer any prices so the exact details remain unknown.

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       Chef Nusret G？k？e Erzurum broke the internet after a video of him sprinkling salt Credit: Instagram/@nusr_et How much is a giant tomahawk at Salt Bae's Knightsbridge restaurant?

       The restaurant's signature dish - a giant tomahawk steak covered in edible gold leaf - will set you back an eye-watering ￡700.

       It is understood to be the most expensive item on the menu.

       Gemma Collins tucked into the golden slab of meat while on a date with boyfriend Rami Hawash on September 24, 2021.

       Gemma Collins and Rami take his son for late dinner at Salt Bae's new restaurant