Britain's farmers and growers have been named as one of the public's most favoured and valued professions, second only to nurses, a new survey commissioned by the NFU has shown.

       Some 74% of the public have a favourable view of farmers and growers, recognising how hard they work through rain and shine, to produce food for the nation.

       Meanwhile 91% of respondents felt that farming was important to the UK economy, demonstrating the key role agriculture businesses play in kickstarting growth for Labour's new mission-led government.

       The survey will be published at the NFU's first parliamentary reception since the general election, taking place today in the House of Lords.

       NFU President Tom Bradshaw said: "We're incredibly grateful to the public for their continued support of British farmers and growers. When we're out in our fields, sheds and glasshouses we never take it for granted and it spurs us on to get the food onto their plates.

       "The results of the survey show it is vital the new government recognises how much the public value our farmers and growers and the climate-friendly, nutritious food we provide. This will be a key focus at our reception with new MPs today."

       New MPs and Peers are set to hear that:

       Mr Bradshaw continued: "As outlined in the Labour manifesto, food security is national security.

       "To ensure we deliver on this shared mission and that the public continues to see a safe supply of food in the face of climate change and a volatile global outlook, confidence is key. But confidence of agriculture businesses is at an all-time low.

       "As the industry that underpins Britain's largest manufacturing sector food and drink which is worth ￡146billion to the economy, it's imperative that policies from the new government revitalise the confidence of farm businesses.

       "The number one priority to achieve this long-term confidence is for government to set a UK wide agricultural budget of ￡5.6billion.

       "It is not just 'more money for farmers' but an investment that means farmers and growers can do more of what the public value them for; delivering more climate friendly, high welfare food, delivering for the environment, increasing clean energy production and kickstarting economic growth."