YORKSHIRE pudding fans are prepared to make a six-hour round trip to try a pub’s giant puds.

       Manager Chris Allen, 47, says diners are gobsmacked when they see the Bulls Head’s signature Yorkies — which are ten times bigger than regular ones.

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       Chris Allen says diners are gobsmacked when they see the Bulls Head’s signature Yorkies Credit: Kennedy Newsand Media 2

       The pub in Turnford, Herts, serves the six-inch-wide whoppers on their specials menu Credit: Kennedy Newsand Media

       Each foot-long creation is made fresh to order from a pudding mix and cooked for 25 minutes.

       The pub in Turnford, Herts, serves the six-inch-wide whoppers on their specials menu and fill them with either Cumberland sausages or slow braised beef brisket, plus mash and seasonal vegetables — all drowned in gravy.

       After the Bulls Head posted a photo of Chris, from Barnsley, South Yorks, holding two of the puddings online, one Facebook user joked: “Like a Moses basket fit for a Yorkshire baby”.

       Chris said: “People are always gobsmacked by them. I’m from Yorkshire so they have to be proper.

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       “The distances people are willing to travel are pretty powerful.

       "Someone said he would travel three hours and stay overnight to try one.”