On loamy, clay soil, washed by spring flood water and baked in recent heat waves, Tiffany Traverse tends to a budding crop of heirloom greens....
Traverse, a Secwépemc land and seed steward in Progress, B.C., each seed sown is more than a food source....
They are a part of life on Earth, a reminder of those who came before her and a valuable resource that will shape a food system resilient to climate change.If you trace back the origins of seeds of cultivated species, Ms....
综合
环球邮报-加拿大
2021-08-23 00:00:00.0