close Video Fox News Flash top headlines for February 14 Fox News Flash top headlines are here.... Chef Gary LeBlanc and his team at Mercy Chefs have dedicated their lives to feeding survivors, volunteers and first responders after a natural disaster strikes. For 20 years, LeBlanc had spent countless days working in high-end resorts around the nation.... Mercy Chefs helps to feed survivors, first responders and volunteers after a natural disaster strikes....

However, the attached menu for the evening at Love Cafe in Margate, Kent, featured a Sri Lankan beetroot and coconut curry and Tarka Dhal.... While the “ decolonisation of food ” was crucial, she said there were many white chefs who successfully cooked and respected Indian cuisine.“ If you’re going to commercialise a culture that is not your own, then you need to do your research.... She added: “ Stop trying to cancel people for getting a small term wrong....

A LAKE has been drained by police investigating he disappearance of Claudia Lawrence. Chef Claudia, 35, was last seen on the evening of March 18, 2009, close to her home in Heworth, Yorks.... BE WARNED Motorists face new ￡1, 000 fines-3 urgent driving changes YOU need to know NO WAY BACK?... 5 The lake has been drained as part of the search Credit: SWNS 5 Chef Claudia vanished as she walked to work in 2009 Credit: Rex Features Claudia Lawrence: Cops search gravel pits after chef, 35, vanished

Police have ended a major search of a lake as part of the murder investigation into the disappearance of university chef Claudia Lawrence after “ nothing of obvious significance ” was found in the area. Teams of police experts, search dogs, divers and forensic archaeologists spent two weeks scouring the lake and nearby woods at Sand Hutton Gravel Pits as part of an ongoing murder probe. Detectives believe Ms Lawrence, who worked at the University of York and went missing in 2009, was murdered, b

Former royal chef Darren McGrady has revealed Prince William, now 40, and Prince Harry, now 37, loved to pop down to McDonald's when they were younger.... Mr McGrady told Marie Claire the Prince's late mother, Lady Diana, used to regularly take the brothers to visit the golden arched fast-food restaurant. But while the three would pop in for a Happy Meal or Big Mac, the ex-Palace chef explained William and Harry loved visiting for something more than the food. McGrady recalled:" I remember the

A CHEF is spoofing Salt Bae’s pricey dishes by selling a ￡12.50 pork pie covered in gold leaf.... Gareth Mason’s Lancastrian menu also offers chips and butties coated in the precious metal.... It’s just a gimmick.” The Sun recreates Salt Bae's signature gold-leaf grub, but for a fraction of the price....

SALT Bae has been has been branded" Mickey Mouse" in a scathing attack by celebrity chef Daniel Clifford over a ￡630 charge for a single steak. Nusret G？... 4 Despite the cost, customers are queuing up for the Knightsbridge restaurant, with no spaces available for months Conor McGregor eats$ 1, 000 gold steak served to him by Salt Bae after shock UFC loss to Dustin Poirier We pay for your stories!... Do you have a story for The Sun news desk?...

CHEF Gareth Mason’s solution to a stress-free Christmas dinner is as easy as pie — but at about 6, 500 calories it’s definitely not one for a solo diner. Gareth, 34, is proud of his creation which crams turkey, veg, stuffing and pigs in blankets into shortcrust pastry.... " I used about 500g of pastry, the pie itself must be at least 1kg with the filling.... Do you have a story for The Sun news desk?...

Hundreds of prisoners are to be trained as chefs by cooking for fellow inmates as the Government expands a jail kitchen scheme to boost their employment prospects. The training kitchens are to be extended to 25 jails by the end of the year under the scheme, which has been shown to cut reoffending by 32 per cent. The programme – run by charity The Clink – allows offenders to get on the job training in fine dining, food preparation, nutrition and hygiene while cooking meals for thousands of inmate

Khanna was born in India and came to New York as an aspiring chef 20 years ago, first paying his dues as a dishwasher and delivery man.... As parts of India slid into a humanitarian crisis in recent months, with millions of out-of-work people desperate for food, Mr.... Khanna, 48, is a Hindu, but growing up in Amritsar, a northern Indian city with many Sikhs, he was inspired by the large community kitchens of the Sikh Gurdwaras....