FOLLOWING the pandemic, digital menus have now become commonplace at restaurants. Customers can scan QR codes to access a digital version of the eatery’s menu, and even make orders on their smart device. While on the surface, this practice creates a contactless environment and provides a safer and more comfortable experience for customers, Shopzpin founder Johnson Lee notes that digital menus also add a host of benefits to food and beverage( FB) operators. Shopzpin provides online store solution
综合
星报-商业
2022-02-26 00:00:00.0